Sliced Beef (Teriyaki Style) $10.99/lb.

 

100% GRASS-FED/FINISHED & PASTURE RAISED BEEF. Our beef comes from either North Shore Livestock in Kahuku or Molokai Livestock Coop.

 

Sear until brown and add broth, beer, or wine along with veggies and spices to create a great stew or curry. Takes 2-3 hours simmering to become fork tender. Keep heat under 220 degrees.

Sliced Beef (Teriyaki)

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