Sliced Beef (Teriyaki Style) $10.99/lb.


100% GRASS-FED/FINISHED & PASTURE RAISED BEEF. Our beef comes from either North Shore Livestock in Kahuku or Double D Ranch on the Big Island.


Sear until brown and add broth, beer, or wine along with veggies and spices to create a great stew or curry. Takes 2-3 hours simmering to become fork tender. Keep heat under 220 degrees.

Sliced Beef (Beef for BBQ)