Mt View Pork, Waianae PORK COPPA STEAKS $15.99/lb
The “coppa” is a collection of muscles that is an extension of the loin that runs through the pork shoulder. When butchered, it has a barrel shape and is best suited for charcuterie or slow roasting. Being in the shoulder, it has a lot of fat, and it is a muscle that gets used a lot, resulting in more flavor. The tenderness has a lot to do with the quality, breed, fat content and diet of the animal.
***Your deposit secures your order, and then you will receive an invoice via email to pay the balance once exact weights are calculated.